Druckversion - Monday, 6. September 2010
Druckversion der Seite "Pinot Nero LINTICLARUS '06"
(URL: http://www.tiefenbrunner.com/pinotneroriserva.html)
| Pinot Noir "Linticlarus" 2006 BLAUBURGUNGER Südtirol/Alto Adige - DOC
Description: Ruby red in color with a deep garnet sheen, this fruity wine has a fine cherry bouquet. Balanced and round in flavor, it shows plenty of structure and is well-proportioned, with an elegant, lingering finish.
Serving suggestion: An excellent accompaniment to pork, veal or beef, lamb, poultry, game or game birds, as well as cheeses. |
| Varietal: | 100% Pinot Noir | |
| Vineyard location: | A west-facing vineyard in Montan (500 meters above sea level) | |
| Soil composition: | Loamy clay moraine soil. | |
| Growing system: | Guyot; - 7,000 vines / hectare | |
| Yield: | 35 - 40 hl / hectare | |
| Age of wines: | Up to 16 years | |
| Vinification: | Primary fermentation in stainless steel tanks; 12 months aged 100% in barriques. | |
| Barrels: | Stainless steel, barriques 35% new. | |
| Alcohol content: | 13.0% by vol. | |
| Total acidity: | 4.4 g / liter | |
| Residual sugars: | 2.5 g / liter |
| 57-Pinot_Noir-Linticlarus_2006.pdf | 178 K |
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