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Druckversion


Pinot Noir "Linticlarus" 2006

BLAUBURGUNGER

Südtirol/Alto Adige - DOC

 

Description:

Ruby red in color with a deep garnet sheen, this fruity wine has a fine cherry bouquet. Balanced and round in flavor, it shows plenty of structure and is well-proportioned, with an elegant, lingering finish.

 

Serving suggestion:

An excellent accompaniment to pork, veal or beef, lamb, poultry, game or game birds, as well as cheeses.


Varietal:  100% Pinot Noir 
Vineyard location:  A west-facing vineyard in Montan (500 meters above sea level) 
Soil composition:  Loamy clay moraine soil. 
Growing system:  Guyot; - 7,000 vines / hectare 
Yield:  35 - 40 hl / hectare 
Age of wines:   Up to 16 years 
Vinification:   Primary fermentation in stainless steel tanks; 12 months aged 100% in barriques. 
Barrels:  Stainless steel, barriques 35% new. 
Alcohol content:  13.0% by vol. 
Total acidity:   4.4 g / liter 
Residual sugars:  2.5 g / liter 

Download - PDF

57-Pinot_Noir-Linticlarus_2006.pdf   178 K


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