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Druckversion


Pinot Bianco 2009

WEISSBURGUNDER

Südtirol/Alto Adige - DOC

 

Description:

This youthfully fresh wine makes an elegant impression. Clear, bright yellow in colour, its nose exhibits fine floral and fruit aromas: hints of apple and tropical fruit are prevalent in the bouquet. An agreeable, fresh acidity accompanies this mineral wine through its fine harmonious finish.

 

Serving suggestion:

This white wine makes a good companion to all sorts of appetizers, as well as asparagus dishes, seafood, poultry, pork or veal.

 

Varieties: 100% Binot Bianco (Blanc) 

Vineyard location: Kurtatsch/Cortaccia (1300 - 1970 feet) and Margreid/Magrè (960 feet above sea level).

Soil: Chalk gravel moraine soil in the hills in Kurtatsch, sandy alluvial soil in the area of Margreid.

Growing system: Pergola and guyot; 3.500 - 7.000 vines / hectare.

Yield: 70 - 75 hl / hectare.

Age of vines: Up to 30 years.

Vinification: Fermentation in stainless steel tanks between 20 - 21° C; till the bottling 4 months on the fine lees in the tank aged.

Barrel: Stainless steel and concrete tanks.

Alcohol content: 13% by vol.

Total acidity: 6.0 g / litre

Residual sugars: 2.9 g / litre

Release: February 2010


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