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Lagrein "Linticlarus"

RISERVA 

doc - SÜDTIROL - ALTO ADIGE 

Description: a deep garnet-red color, this typical South Tyrolean wine exhibits gentle aromas of wild berries and cherries. Fine grained, ripe tannins accompany its good acidity level, and give the wine elegance and persistence. A fine round finish.

Food pairing: excellent with red meat, game, poultry as well as hard cheese

Grape varieties: 100% Lagrein, indigenous varietal

Vineyard location: south – southeast-facing hillside vineyards in Entiklar (230 - 330 m a.s.l.) and sites on the talus of Entiklar (230 m a.s.l.)

Soil: chalk gravel moraine soil

Growing system: guyot; - 5,500 - 6,500 vines / hectare

Yield: 35 - 50 hl / hectare

Age of vines: up to 16 years

Vinification: fermentation and maceration in stainless steel tanks; malolactic fermentation and  maturation in barriques for 12 months; further ageing in large oak casks for 6 months and one year in the bottle

Barrel: stainless steel tank, barrique (french oak 30% new), large oak cask

Serving suggestion: 17 – 18 °C

Ageing potential: 8 - 10 years 

Wine sheet (pdf)